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Our Menu

DinnerBrunchDessertsHappy Hour Menu

*Please inform us of any allergy restrictions. Consuming raw or undercooked food may increase your risk of food born illnesses. GF: Gluten Free, V:Vegetarian, V+:Vegan, DF: Dairy Fre

Smalls

Octopus (GF) photo

Octopus (GF)

$24.00
Dijon marbled, red onion, tomato, olives, arugula, fava spread. (DF)

Crispy Tuna Roll

$14.00
Avocado, pickled ginger, tamari vinaigrette.
Crispy Calamari photo

Crispy Calamari

$15.00
Served with marinara.

Oysters on the Half Shell

$15.00
Daily selection.
Tuna Tartare (GF) photo

Tuna Tartare (GF)

$15.00
Crushed avocado & cucumber, tamari marinade, topped with wasabi- lime- sour cream.

Pikilia of Spreads

$16.00
Melitzanosalata, tirokafteri, tzatziki, hummus, dolmades, served with pita.

Fare Chips

$15.00
Fried zucchini and eggplant chips with tzatziki. (V)

Hand Cut House Fries

$9.00

Hand Cut Truffle Fries

$12.00
Truffle oil, parmesan cheese, chipotle aioli.

Flatbreads

Farmhouse photo

Farmhouse

$13.00
Bacon, Monterrey jack, Granny Smith apple, topped with grade a maple syrup.
Mushroom photo

Mushroom

$13.00
Bechamel, spinach, black truffle vinaigrette, parmesan.

Mediterranean

$13.00
Spinach, artichoke, olives, roasted peppers, feta, pickled onion, balsamic reduction.

Salads

All salads add: chicken $6 | salmon $8 | steak $7 | shrimp $8

Caprese photo

Caprese

$16.00
Tomato, fresh mozzarella, basil, fig balsamic (V)(GF)

Fare Mixed Greens

$10.00
House salad, pepitas, carrots, raisins, miso dressing. (V+) (GF)

Caesar

$10.00
Brioche croutons, parmesan mile. (V)

Beet

$12.00
Baby beets, arugula, almonds, pickled onion, goat cheese spread, grapefruit (V)(GF)
Greek photo

Greek

$13.00
Tomato, cucumber, feta, kalamata olives, red onion, pepperoncini peppers, bread. (V)

Watermelon

$15.00
Arugula, feta, pickled onion, pickled rind, olive tapenade, lemon ginger dressing. (V)(GF)

Mains

Salmon

$28.00
Teriyaki sauce, and choice of two sides.
Avocado Crab Cakes photo

Avocado Crab Cakes

$34.00
Topped with sweet chili sauce, and choice of two sides (DF) *Award Winning Taste of Fairmount Best Entrée 2019*

Flank Steak (GF)

$28.00
Topped with chimichurri, and choice of two sides. (DF)
Seafood Pasta photo

Seafood Pasta

$35.00
Linguini, shrimp, crab, scallops, calamari, clams, mussels, tomatoes, white wine sauce.
Cheese Burger photo

Cheese Burger

$21.00
8oz, black activated charcoal bun, cooper sharp cheese,, caramelized onion, chorizo, chimichurri, lettuce, tomato, fries

Fish Tacos (GF)

$23.00
Seared mahi mahi topped with citrus slaw, salsa verde, chipotle mayo, and choice of two sides.
Scallops photo

Scallops

$35.00
Pan seared, potato gnocchi, cherry tomato, kalamata olive, caper, white wine
Chicken Souvlaki photo

Chicken Souvlaki

$27.00
3 grilled skewers, fries, pita, tzatziki.

Branzino

$35.00
Greek sea bass (lavraki), whole or fillet, chimichurri capers, and choice of two sides (DF, GF)
Mussels and Clams photo

Mussels and Clams

$26.00
Crab meat, cured meat, tomato, onion, olive, white wine, bread
Rice Pappardelle photo

Rice Pappardelle

$17.00
Rice noodles, maitake mushroom, bok choy, red bell pepper, seasoned tofu, sweet soy sauce (V+)

Chicken Breast

$26.00
Chicken demi glace, and choice of two sides

Sides

Cooked in garlic, olive oil.

Spinach

$6.00
(V+)

Bok Choy

$6.00
(V+)

Red Beets

$6.00
Balsamic vinegar, fresh garlic, olive oil. (V+)

Marbled Potatoes

$6.00
dijon, cooked in oil (V+)

Basmati Rice

$4.00
(V+)

Broccoli Rabe

$6.00
(V+)

Kids Menu

Chicken Fingers w/ Fries

$10.00

2 Sliders w/ Fries

$10.00

Mac n Cheese

$8.00

Buttered Pasta

$6.00

Flatbread Pizza

$6.00

Consuming raw or undercooked food may increase your risk of food born illnesses | GF: Gluten Free, V:Vegetarian, V+:Vegan, DF: Dairy Free

Smalls

Crispy Calamari

$15.00
Served with marinara.

Mushroom Flatbread

$13.00
Bechamel, spinach, black truffle vinaigrette, parmesan.

Hand Cut House Fries

$8.00

Hand Cut Truffle Fries

$11.00
Truffle oil, parmesan cheese, chipotle aioli.

Hummus Platter

$15.00
With dolmades, veggies, pita.

Salads

Fare Mixed Greens (GF)

$10.00
Fresh vegetables, pepitas, raisins, miso dressing.

Greek

$12.00
Tomato, cucumber, feta, kalamata olives, red onion. (V)

Caesar

$10.00
Brioche croutons, parmesan tuile. (V)

Savory and Sweets

Good Morning Burger

$18.00
10oz grass fed beef burger topped with sharp cheddar, bacon, fried egg served on a challah bun w/side salad.

Avocado Toast

$15.00
Two eggs any style, bacon, cranberry walnut multigrain, and choice of salad or potatoes.

Veggie Omelet of the Day (GF)

$14.00
Toast, choice of salad or potatoes.

Meat Omelet of the Day (GF)

$14.00
Toast, choice of salad or potatoes.

Fish Tacos

$14.00
Topped with citrus slaw, chipotle mayo served with black beans & brown rice (GF)

Eggs Any Style

$12.50
Two eggs, potatoes, choice of meat and toast (GF)

Grilled Chicken Sandwich

$15.00
Ciabatta bread, bacon, chipolte mayo, choice of salad or fries.

French Toast

$15.00
Fresh berries, blueberry cream cheese, blueberry syrup, whipped cream.

Pancakes

$14.00
Buttermilk pancakes, powdered sugar, whipped cream.

Eggs Benedict

$15.00
Two poached eggs, hollandaise, English muffm, choice of salad or potatoes. With nova salmon or country ham add +$3.00

Sides

Toast

$1.50
Multigrain, white or gluten free.

Meat

$4.00
Pork sausage links, pork bacon, turkey bacon, or ham.

Potatoes

$4.00
Peppers and onion.

Silver Dollar Pancakes

$5.00

Brunch Cocktails

Fare Bloody Mary

$10.00
W/ spicy maple bacon.

Mimosa

$9.00
Orange, pineapple, pear, guava, Mango, grapefruit, cranberry.

Bottle Stanford Brut

$28.00
Just add juice.

Manmosa

$12.50
Stoli 0, wheat beer, splash OJ.

Aperol Spritz

$12.00
Aperol, sparkling wine, club soda.

Blossom Bellini

$12.00
Peach-Orange Blossom Ketel One, lemon, mango, sparkling wine.

Menu

Chocolate Lava Cake

$9.50
Vanilla ice cream

Baklava

$8.50
Layered phyllo with almonds and walnuts in a honey syrup.

Cheesecake

$8.00

Chocolate Brownie

$9.00
Vanilla ice cream

Pie du Jour

$9.00
Vanilla ice cream

Tiramisu

$8.50

A La Mode

$4.00
2 scoops of vanilla ice cream.

Monday - Friday 4:30 - 7:00 PM

Bar Bites

Farmhouse Flatbread

$7.00
Bacon, Sharp Cheddar, Granny Smith Apples.

Mushroom Flatbread

$7.00
Tzatziki, Black Truffle vinaigrette, Parmesan.

Sliders

$8.50/2
Cheddar, chipotle aioli.

Mozzarella Sticks

$7.00
Marinara

Fish Tacos

$8.50/2
Citrus slaw, salsa verde, chipotle aioli.

Fare Mixed Greens

$6.50
Miso dressing

Chicken Souvlaki

$10.00
Tzatziki and gilled pita.

House Fries

$4.00

Truffle Fries

$6.00
Truffle oil, Parmesan, chipotle aioli.

Oysters

$2.00/each

Breaded Shrimp

$7.00
5 shrimp, cocktail sauce

Cocktails

Mango Paloma

$7.50
Tequila, triple sec, mango juice, grapefruit juice, club soda.

Farmer's Tonic

$7.50
House infused Cucumber Gin, fresh lime, cracked pepper, sparkling water.

Forbidden Romance

$7.50
Vodka, St. Germaine, lime, sparkling wine.

Fare Colada

$7.50
Rum, coconut water, fresh lime, pineapple juice.

Fairmount Sunset

$7.50
Vodka, guava, lime, club soda.

Select Bottled Beer

Bud Light Black Cherry

$4.50

Bud Light Mango Seltzer

$4.50

Abita Purple Haze

$4.50

Blakes Triple Jam

$4.50

Sierra Nevada

$4.50

Stella Artois

$4.50

Palm Amber Ale

$4.50

Omission IPA

$4.50

House Wine

Chardonnay

$5.50

Pinot Grigio

$5.50

Rose

$5.50

Cabernet Sauvignon

$5.50

Merlot

$5.50
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